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"..THOSE WE LOVE MOST and it grabbed me from the first page.."
—Gayle King,
O, The Oprah Magazine,
September 2012 

 

Lee Woodruff's 'real life" touches 'Those We Love Most'-USA Today, 9/5/12
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Entries in Summer (8)

Thursday
Jun202013

Slowing Down Summer

It’s summer time.  And that means I’m going to be just a little bit quiet for the next eight weeks.

It’s time to finish this next novel that’s dragged on like a bad cold for the past two years.  The book tour in the fall and then on the road again in the first of the year- the joy of this paperback release were amazing opportunities to meet so many of you -- So thanks for your patience this summer in answering my website blog mail.

I will also be a little more subdued than usual on facebook, the twittersphere and all the other places I tend to express my opinions.

But never fear, I’ll be back with a vengeance in the fall, all charged up and ready to rumble.  Have a terrific and prolific—but most of all relaxing summer.

lee

 

 

Monday
Jul162012

The Berry Patch

The local berry farm closed a few years ago.  That was a sad day for me.  The farmer’s kids didn’t have the desire to keep up the family land that had for so long produced juicy strawberries in late June and then perfectly honeycombed raspberries (purple and red) right on their tail.  In late July, there’d be blueberries so fat and sweet you could pop them right in you mouth. Sugar would have been redundant.

The closing of the patch was a loss to many of us locals and summer people and anyone who enjoys the ritual of growing or gathering their food understands why. Not only was there something satisfying about serving my family fresh, local grown berries, but there was a sense of accomplishment in picking them myself.

Heading to the berry patch was really more about communing and about companionship.  Bent over or on my knees between the rows of green bushes, dragon flies humming, and crickets chirping, the field was my church at times, the ritual a kind of morning vespers. Berry picking was something I did with my friend Liza (aka “Groove” a nickname from the 70’s, the exact origin of which has been lost).  Liza and I grew up on our little lake bay in the summers. She is the oldest continual friend I have and two of our children were born in the same years.  They have inherited their friendships by birth, an unspoken powerful connection.  Those ties go deep.

In the many years that Liza and I berry-picked, we survived the eye-rolling and the ridicule over our dogged devotion while the short season lasted.  Together and alone we braved hot temperatures, rain and mist, bugs and flies all to find our peace, chatting and picking, talking and advising, finding the rhythm of the row as we filled the little green cardboard boxes and loaded them onto the farm’s hand nailed wooden trays.

It was the conversation that counted, more than anything.  As our hands felt down the stalk, determining the firmness of a berry, our eyes focused on the color and our minds were free to talk.  Picking was also about tending a friendship, sustaining the strong parts and feeling tenderly for the weaker places.  Nothing was off-limits, in that easy way that lifelong friends have with one another.  We covered kids and parenting, picked over our marriages and memories and reinforced summer rituals we’d now instilled in our own children; Monday night square dancing, Friday night s’mores at the campfire. We gossiped and swapped stories.  We ate handfuls of berries straight from the vine.  Being in the patch accomplished many things.

When they were younger, Liza and I would drop our kids at the morning camp and race to the patch to pick and talk.  As they got older and able to join in, we’d occasionally bring them in the afternoons.  Even the most zealous berry picker soon became bored by our itinerant worker staying power.   They soon lost interest.

At home, berries were eaten plain or became ingredients for my annual ritual of jam-making.  I loved jam days; the washing, boiling and canning, ladling the sluggish ruby mixture into the cut glass Ball jars and later affixing the personal labels my artist friend Laura made for me.  The jams were my gift to dear friends at the holiday, a little bit of summer vacuum sealed in a jar.

It hasn’t quite been the same without the patch.  Yes, there are berries aplenty in the farmers markets around.  But it’s not the same.  It’s not like passing the field weekly and noting the height of the bushes, watching the farmer on his tractor and feeling the anticipation of opening day with the fervor of a baseball fan.  I miss the satisfying heft of lifting my pallet on the scale to be weighed, of stashing the boxes of fruit in the back of my car and closing the tailgate.

There’s talk of a new patch opening next year.  The plants are supposedly in the ground now, although I can't see them from the road.  Liza and I have more luxury of time as our children have aged.  In the absence of berry picking, we’ve found other places and ways to commune, on hikes with the dogs, in chairs at the beach with sunhats covering our heads.  Will we still find the same magic in the patch, that moment of release from our homebound selves?  Will our pattern be broken, our devotion lessened by the long break in our ritual?  I’ll let you know next summer.  

            

 

Monday
Oct032011

Dahlia Days

I have a theory that people are either cooks or gardeners first.  OK… relax.  I’m not saying you can’t DO both. I think everyone has a favorite and my clear winner (because cooking involves cleaning up and gardening, not so much) is to be out in my garden.

I’ve got one word for summer:  DAHLIAS
 
Yup.  Dahlias are my favorite flower ever.  They come in so many varieties of color, size, shape and petal. Each one is a mini work of art.  The names themselves are pure fun;  Bodacious, Envy, Freedom Fighter, Maniac, Mango Madness and Cabana Banana, to name just a few. And merely tending to them I find complete zen planting, cutting and arranging.  Nature puts me in the right frame of mind: green, sunshine, air, quiet.

 
My kids and husband call it “Dahlia Mania” and they all roll their eyes when the box of tubers comes each year from Oregon’s Swan Island Dahlia Farm in April.  

 
“You love your flowers more than us, Mom” my kids accused me of once.  And there are times it’s true. Flowers don’t talk back or require boundaries and limits.  They don’t need balanced meals.  They just keep producing beauty.

 
The first thing I do is plant them in pots to get them started, as they are ultimately bound for my garden up north.  Dahlias are not really ideal for pots, so if you can put them straight in the ground, that’s best. Here they are at phase one—just out of my garage.  You don’t water at all until the first green shoots sprout through the dirt.


I get them in the ground on Memorial Day and place the stakes near, as I know they will do a lot of growing in a month, but still not produce flowers until mid-July in my hearty North Eastern growing zone. Loving dahlias is about being patient, not about immediate gratification.  Their really prolific season is August and September, even into October they produce magnificent blooms until the first frost. 

Here they are in the ground. Freed from their pots:

But I was in for a shock when I returned to the cottage at the end of June for the summer… What the ding dang bejesus?  Deer had munched my dahlias on the side garden.  They’d never done that before. And this created a blood boil. 

But the great thing about flowers and plants is that they grow back, kinda like nails and hair.  So check this out.  A few homemade cages with my wire cutters and voila, flowers on the mend.

And now?  The first flowers of the season…..

So wherever you find YOUR zen, at the shore, in the mountains, the lake, or  the city,  I hope you find it somehow in nature.  Here are a few more for you to enjoy and I’ll post some of the photos in my gallery as late summer and fall progresses.